RECB-48S &#8211; 4 Burner Radiant Gas Char-Broiler / 48” Wide

£1,000.00 – £1,500.00

Designed for professional kitchens, the Rotoquip RCB-24 gas radiant char-broiler is the ideal solution for caterers who need reliability, efficiency and great cooking performance. Create delicious barbecue style steaks and skewers with heavy duty cast iron branding grids that add just the right level of flaring.

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RCB-36 – 6 Grids Professional Radiant Gas Char-Broiler / 91cm Wide

£1,500.00 – £1,650.00

Designed for professional kitchens, the Rotoquip RCB-36 gas radiant char-broiler is the ideal solution for caterers who need reliability, efficiency and great cooking performance. Create delicious barbecue style steaks and skewers with heavy duty cast iron branding grids that add just the right level of flaring. The RCB-36 provides six individually controlled heat zones that can form differing temperature on the same surface, allowing you to grill steaks, chicken fillets, burgers, fish, lamb chops, peri peri chicken, and much more. Perfect if you're grilling multiple different items across the cook top. The clever design provides huge efficiency savings, meaning more heat gets channelled into the food and less into the kitchen.

Packed With Power

The RCB-36 has six individually operated cast iron bar burners (20,000 BTU/hr each) which provide power to a total of six grids. The heat is retained and distributed evenly by heavy duty cast iron radiant covers. Each burner is lit using battery operated ignition system and can be adjusted high / low using independent thermostat

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RCB-48 – 8 Grids Professional Radiant Gas Char-Broiler / 122cm Wide

£2,000.00 – £2,200.00

Designed for professional kitchens, the Rotoquip RCB-48 gas radiant char-broiler is the ideal solution for caterers who need reliability, efficiency and great cooking performance. Create delicious barbecue style steaks and skewers with heavy duty cast iron branding grids that add just the right level of flaring. The RCB-48 provides eight individually controlled heat zones that can form differing temperature on the same surface, allowing you to grill steaks, chicken fillets, burgers, fish, lamb chops, peri peri chicken, and much more. Perfect if you're grilling multiple different items across the cook top. The clever design provides huge efficiency savings, meaning more heat gets channelled into the food and less into the kitchen.

Packed With Power

The RCB-48 has eight individually operated cast iron bar burners (20,000 BTU/hr each) which provide power to a total of eight grids. The heat is retained and distributed evenly by heavy duty cast iron radiant covers. Each burner is lit using battery operated ignition system and can be adjusted high / low using independent thermostat

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RCPG-220 – Deluxe Heavy Duty Gas Radiant Chargrill 61 x 95cm

£1,149.00

The RCPG range is Rotoquip’s most powerful and durable radiant chargrill. With double insulated high side walls, the RCPG range contains all the unwanted splashes within the unit. An additional stainless steel holding mesh above cooking surface makes it easy to keep food warm and ready to be served. Deep water trays underneath provide an excellent source of steam and also makes it easy to catch debris and oil spills. Convenient gastronorm cutouts are built-in to the main structure to keep sauces and marinades in front of the cooking surface. Designed for commercial kitchens, the Rotoquip RCPG DELUXE radiant chargrills are an effective and flexible solution for getting great cooking results. Create succulent dishes with a distinctive chargrilled flavour and branded appearance with the heavy-duty branding rod grids and innovative radiants that add just the right level of flaring. The RCPG provides differing heat zones on the same surface, allowing you to cook chicken fillets, burgers, fish, lamb chops, peri peri chicken, steaks, eggs and much more. Perfect for any busy commercial kitchen, the chargrill has a variety of cooking tops for all types of food

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RCPG-520 – Deluxe Heavy Duty Gas Radiant Chargrill 152 x 95cm

£2,649.00

The RCPG range is Rotoquip’s most powerful and durable radiant chargrill. With double insulated high side walls, the RCPG range contains all the unwanted splashes within the unit. An additional stainless steel holding mesh above cooking surface makes it easy to keep food warm and ready to be served. Deep water trays underneath provide an excellent source of steam and also makes it easy to catch debris and oil spills. Convenient gastronorm cutouts are built-in to the main structure to keep sauces and marinades in front of the cooking surface. Designed for commercial kitchens, the Rotoquip RCPG DELUXE radiant chargrills are an effective and flexible solution for getting great cooking results. Create succulent dishes with a distinctive chargrilled flavour and branded appearance with the heavy-duty branding rod grids and innovative radiants that add just the right level of flaring. The RCPG provides differing heat zones on the same surface, allowing you to cook chicken fillets, burgers, fish, lamb chops, peri peri chicken, steaks, eggs and much more. Perfect for any busy commercial kitchen, the chargrill has a variety of cooking tops for all types of food

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RCPG-620 – Deluxe Heavy Duty Gas Radiant Chargrill 183 x 95cm

£3,149.00

The RCPG range is Rotoquip’s most powerful and durable radiant chargrill. With double insulated high side walls, the RCPG range contains all the unwanted splashes within the unit. An additional stainless steel holding mesh above cooking surface makes it easy to keep food warm and ready to be served. Deep water trays underneath provide an excellent source of steam and also makes it easy to catch debris and oil spills. Convenient gastronorm cutouts are built-in to the main structure to keep sauces and marinades in front of the cooking surface. Designed for commercial kitchens, the Rotoquip RCPG DELUXE radiant chargrills are an effective and flexible solution for getting great cooking results. Create succulent dishes with a distinctive chargrilled flavour and branded appearance with the heavy-duty branding rod grids and innovative radiants that add just the right level of flaring. The RCPG provides differing heat zones on the same surface, allowing you to cook chicken fillets, burgers, fish, lamb chops, peri peri chicken, steaks, eggs and much more. Perfect for any busy commercial kitchen, the chargrill has a variety of cooking tops for all types of food

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RCPG-720 – Deluxe Heavy Duty Gas Radiant Chargrill 213 x 95cm

£3,649.00

The RCPG range is Rotoquip’s most powerful and durable radiant chargrill. With double insulated high side walls, the RCPG range contains all the unwanted splashes within the unit. An additional stainless steel holding mesh above cooking surface makes it easy to keep food warm and ready to be served. Deep water trays underneath provide an excellent source of steam and also makes it easy to catch debris and oil spills. Convenient gastronorm cutouts are built-in to the main structure to keep sauces and marinades in front of the cooking surface.

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RECB-36S – 3 Burner Radiant Gas Char-Broiler / 36” Wide

£1,249.00

The RECB-24S is a 2-burner countertop gas char-broiler. This char-broiler includes reversible cast iron grates that are adjustable to angled positions. Independent manual heat controls allow you to set temperatures for each burner. This gas char-broiler has a durable stainless steel front and galvanized steel sides, with 4” legs. The RECB-24S has a 3/4” bsp rear gas connection and comes standard for natural gas. Designed for busy kitchens, the Rotoquip RECB-36S gas radiant char-broiler is the ideal solution for caterers who need reliability, efficiency and great cooking performance. Create delicious barbecue style steaks and skewers with heavy duty cast iron branding grids that add just the right level of flaring. The RECB-36S provides two individually controlled heat zones that can form differing temperature on the same surface, allowing you to grill steaks, chicken fillets, burgers, fish, lamb chops, peri peri chicken, and much more. Perfect if you're grilling multiple different items across the cook top. The clever design provides huge efficiency savings, meaning more heat gets channelled into the food and less into the kitchen.